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予約受付終了
2024.07.28

8/2(金)A Summer Day Trip with Fermented Foods @ Kamoshika Kyoto

A Summer Day Trip with Fermented Foods
@ Kamoshika Kyoto

Kamoshika fermented food restaurant is holding a multilingual tour.
The tour will be held in Japanese, English and Chinese.

Come learn about Japanese fermented foods: Miso, Nukadoko, Amazake, and Natto.
After a short lecture, lunch will be served, featuring an 8-kinds fermented foods lunch.

Then, there will be a tour of Kamoshika’s fermentation market shop where you can buy souvenirs,
fermented products to enjoy at home, and a take-home DIY fermentation kit.

Date&Time:  August 2nd (Friday) 10:00 AM – 1:00 PM

The Schedule is as follows:
A Summer Day Trip with Fermented Foods at Kamoshika

10:00 AM: Meet at Fermented Food Hall Kamoshika

10:00 – 11:30 AM: Mini Seminar on Japanese Fermented Foods: Miso, Nukadoko, Amazake, Natto

11:30 AM: Kamoshika’s 8-Variety Fermented Food Lunch (Explanations in English and Chinese)

After Lunch: Tour of the “Fermentation Market” shop (Multilingual Support)

Then the time is yours to shop and explore.

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